I know these are out of season, but I still love them!!! Most people only like to eat them around Halloween and Thanksgiving, but I love these anytime of the year. Also, most people cheat and use the spiced cake mix to make them. Lame!! It's so much more fun to make them from scratch. Everyone in my house loves these, except my hubby, but that's because his mom used to make them all the time when he was younger and now he doesn't like them. Oh well....more for me =) Plus, since I used wheat in these he won't come near them....he's won't go near anything healthy. I love him anyway =)
1/4 c. shortening
1/4 c. butter
1/2 c. white sugar
1/2 c. brown sugar
1 egg
1 tsp. vanilla1 c. pumpkin puree
2 c. whole wheat flour
3/4 tsp. baking soda
3/4 tsp baking powder
1/2 tsp salt
3 tsp. cinnamon
1/4 tsp nutmeg
dash cloves
1/4 tsp pumpkin pie spice
1 c. chocolate chips (or more if you want =) )
Preheat oven to 375. Cream shortening, butter and sugars. Add in egg and vanilla. Mix in pumpkin, spices and chocolate chips. In separate bowl combine flour, soda, baking powder and salt. Add to wet mixture. Drop the dough by tablespoons onto a greased cookie sheet. Bake for 10-11 minutes.
1 comments:
These were yummy no clue they were whole wheat. yummmm
Post a Comment