Friday, April 20, 2012

Foodie Friday : Meatball Sandwich Casserole

Do you ever see something so delectable that you have to make it immediately???  That happened to me the other week when reading a favorite blog, Mom's Crazy Cooking.  Tina posted this recipe, and I knew instantly that I wanted it for dinner that night.

I loved everything.  Meatballs, Sauce, & garlic bread...all together in perfect harmony.

And I tweaked the recipe to make it easier to serve the family.

Meatball Sandwich Casserole


·         1 loaf of French Bread

·         EVOO

·         Garlic Powder

·         Grated Parmesan Cheese

·         1 bag of frozen Meatballs

·         1 cup of Cheese

·         2 cups of Spaghetti Sauce


1.       Turn your oven on to Broil.

2.       Dice up the French bread into little cubes.  Spread out onto a baking sheet.  Sprinkle some EVOO, garlic powder & parmesan cheese over the little pieces of bread.  Toast under the broiler for a couple of minutes until golden & toasty.

3.       Preheat oven to 375˚.  Grease a 9x13 pan.

4.       Spread the pieces of toasty bread over the bottom of the 9x13 pan.

5.       In a separate bowl, combine the meatballs, sauce & cheese.  Pour over the top of the bread.

6.       Bake for 25 minutes.

7.       Enjoy!
Thanks for stopping by!

You can find this awesome post linked up to the following Fantastic Parties:


carolinaheartstrings said...

That looks so terrific! I cannot wait to give this one a try. We have some wonderful things on the menu this week. Come on over and visit.