Hey everyone Tiffany here! So this week is all about pumpkin and I found this recipe off of tastesbetterfromscratch.com and it was so good that I just had to share. If you love pumpkin then you will love these.
Pumkin pancakes with cinnamon syrup
Yields 6
- 1 cup flour
- 1 1/2 Tbsp brown sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp all spice
- 1/2 tsp cinnamob
- 1/4 tsp salt
- 3/4 cup milk
- 1/2 cup pumpkin puree
- 1 egg
- 1Tbsp oil
- 1Tbsp vinegar
In a bowl combine dry ingredients and set aside. Combine wet ingredients in a bowl and then add your dry ingredients to the pumpkin mixture and mix. Heat an oiled pan or griddle on medium high heat. Pour 1/4 cup batter for each pancake. Each side should be a lightly browned. Serve hot.
Cinnamon syrup
- 1/2 cup sugar
- 1/2 cup brown sugar
- 2 Tbsp flour
- 1 tsp cinnamon
- 1 tsp vanilla
- 1 cup water
Stir all ingredients in a small saucepan over medium heat until boiling. Let it boil for a few minutes to thicken. Remove from heat and set aside until needed.
Yummy!!!
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