Sweet Tooth Tuesday: Salted Caramel Mug Cake

Salted Carmel Mug Cake

 This is a Salted Caramel mug cake that takes 2 minutes to make. This recipe makes 1 mug cake in a regular size coffee/hot chocolate mug.
What you will need to make one mug cake:
4 Tablespoons all purpose flour
4 Tablespoons sugar
3 Tablespoons unsweetened cocoa powder
1/4 teaspoon baking powder
1/4 teaspoon salt
1 egg- beaten
3 tablespoons skim milk
1 Tablespoon vegetable oil
2 salted caramels

How to make magic in a mug:
In a small bowl add: flour, sugar, cocoa, baking powder, salt, egg, milk, and vegetable oil. Mix to combine.

Pour mixtures into mug. Drop caramels into the center of mixtures one at a time. Wait till they are covered with the mixture to cook.

Microwave on high for one minute and 30 seconds. If cake batter is still gooey, microwave 30 seconds more. Mug will be very hot so be careful. Add some cool whip and some fun toppings. ENJOY!

You can find this awesome post linked up to the following Fantastic Parties: